Fin Fish
We carry over 50 species of fin fish — from staples like Bronzini, Icelandic Cod, and farm raised Atlantic Salmon — to premium Wild Halibut, Striped Bass, Red Snapper, and Mahi Mahi. Our fish is sourced locally, nationally, and globally, and cut to your precise specifications by our expert butchers. We focus on day-boat and short-trip fish minimizing the time between boat and plate.
Wild and Farmed Salmon
Cod and Ground Fish
As a NYC-based purveyor, sourcing top quality Cod and Ground Fish from the North Atlantic is a point of pride. We work directly with the docks in Iceland to obtain hook and line, MSC-Certified Steak Cod, and hand-fillet it in our warehouse. Hake, Monk, and Skate are landed throughout New England and trucked to our door each night.
Our products include:
- Icelandic Cod and Cod Fillets
- Skrei Cod from Norway (in season)
- New England Sow Hake
- New England Pollack
- New England Monkfish Tails and Livers
Ocean Wise Recommended Fin Fish
We carry a selection of Ocean Wise recommended fish, meaning stocks are healthy and they’re some of the most sustainable options available. As a partner of Ocean Wise, we’re dedicated to their mission of making it easy for consumers to choose sustainable seafood for the long-term health of our oceans.
Some of our Ocean Wise recommended products include:
- Farmed Arctic Char
- Wild Atlantic Cod
- Farmed Atlantic Salmon
- See all Ocean Wise recommended products