Who We Work With

From Michelin-starred restaurants to fast casual chains, hospitality groups, and cruise lines, we work with almost every type of business that needs seafood. We understand the unique needs and requirements based on scale and type of operation. Our business is built on reputation and relationships — and we work with some of the best.

Restaurants

From Michelin-starred fine dining restaurants to your neighborhood favorites, we deliver to the top restaurants across New York City. Chefs love knowing when they work with Lobster Place, their order will show up on time, as ordered and in pristine condition.


Some Restaurants we work with:

  • Aquavit
  • Ai Fiore
  • Carbone
  • Del Posto
  • Keen’s Steakhouse
  • Mandarin Oriental
  • The Mercer Kitchen
  • The River Cafe
  • Scarpetta Nomad
  • 701West

Large Hospitality Groups and Cruise Lines

Stringent food safety is especially important for cruise lines and other large-scale procurement operations. Our safety certifications are the most strict in the business, and our transparent sourcing helps our customers feel confident they know exactly where our products come from.

Cruise lines and hospitality groups we work with:

  • Alta Marea Group
  • Cipriani
  • Delicious Hospitality Group
  • Happy Cooking Hospitality
  • In Good Company
  • Jean Georges
  • Locanda Verde
  • Major Food Group
  • Norwegian Cruise Lines
  • TWA Hotel

Fast Casual

Why Fast Casual Restaurants Love Us

Fast casual restaurants all over New York City — from poké to salad bars — rely on us to deliver high quality seafood on time, as ordered. The consistency of availability and quality we offer is key, since chains need to offer standard menu items across many locations.

Fast casual restaurants we work with:

  • Itsu
  • Fulton Landing Seafood
  • Proper Food

Caterers and Commissaries

Why Caterers and Commissaries Love Us

Caterers, corporate chefs, and other establishments that use central commissaries rely on our consistent availability and fair pricing. This allows them to reliably serve amazing seafood at scale (no small feat), while offering the highest quality and food safety to their diners.

Caterers and commissaries we work with:

  • Abigail Kirsch Catering
  • Creative Edge Parties
  • Great Performances
  • Neuman’s Kitchen
  • Thomas Preti